Plant-Forward, Cheese-Centric New Product Innovation
date:Sep 25, 2018
Bellevue, Wash. This makes snacking the most significant eating occasion for food innovators to target, and many are including cheese in premium products designed for adult taste preferences. This includes refrigerated snack packs containing everything from hard-boiled eggs to nuts to salami.

Product developers also are turning cheese into salty, crunchy snacks, which are often one of the first foods eliminated in low-carbohydrate and keto diets. Their elimination is not because of sodium or f
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