T H Clements expands Brussels sprout production
date:Sep 21, 2018
ely to take control and make changes to resolve an issue very quickly. Every point of contact weve had with Key has been excellent, starting with our trials in Belgium through to installation, startup and beyond.

T H Clements currently runs 20 varieties of whole Brussels sprouts, which are cleaned, sorted, size-graded and bulk-packed in cold storage during the August to March harvest. To fill orders, Brussels sprouts are pulled from cold storage and either loose packed into 14-kilo bulk trays f
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