Food allergies: catering to consumers
date:Sep 21, 2018
problematic. Messages might not be relayed properly, so its best to cover your back in additional ways. If it is a sit-down event, make sure allergens are clearly highlighted on the menu. Canaps or buffet style catering can prove trickier as guests tend to pick up food without thinking about what it is. Alternately, they presume they know what is in the food, but often there are hidden ingredients.

To avoid confusion, it is best to clearly label each food. It could also be useful to reiterate t
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