Food allergies: catering to consumers
date:Sep 21, 2018
rm no ingredients have been changed since you last used them because you can never be too careful. Also, to avoid confusion, make sure labels remain on prepacked food, so you can keep track of their contents.

Another key thing to remember in the kitchen is taking precautions to avoid cross-contamination. When cooking, try and remember to change your gloves or wash your hands regularly, as well as using separate utensils and equipment when switching between dishes. This may not always be possibl
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