Food allergies: catering to consumers
date:Sep 21, 2018
Research by Allergy UK found that 92% of those living with a severe allergy are concerned about eating out as they have less control over what is going into their food. In many cases eating at a catered event could be riskier than a restaurant as guests often dont know what theyre eating, especially if it is a buffet for example.

However, Holland and Barrett have revealed that 49% of us struggle to cater for people who have allergies, even if theyre friends and family. As professionals, you nee
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