FDA and USDA approve PhageGuard-E as processing aid against E. Coli, GRAS status
date:Sep 20, 2018
s are the natural enemy of bacteria. Unlike harsh chemical interventions, phages are harmless to plant workers and do not damage equipment, concrete floors and water-treatment installations. This makes PhageGuard a smart, green and easy to apply solution. As a natural product, it meets increasing consumers' demand for minimal use of chemicals. Unlike traditional chemical treatments, PhageGuard-E kills E. coli without affecting the organoleptic properties of treated food products, such as taste,
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