date:Sep 20, 2018
ing Strategy, which aims to make the healthier choice the easier choice for all Canadians.
Heart and Stroke is thrilled to see the implementation of the ban on trans-fats take effect. This important and final step will eliminate these heart-clogging fats from our food supply, benefiting the health of all people in Canada by reducing the number of heart attacks and saving lives. This measure is a critical component of the federal Healthy Eating Strategy, said Yves Savoie, chief executive officer