date:Sep 19, 2018
away the moisture in bread. Zeelandia founded solution that allows grain and seeds to infuse in liquid sourdough. The result is Silkgrain moisturizer, which keeps the bread hydrated and adds a delicious bite and texture, according to the company.
Our Silkgrain moisturizer is essentially a sourdough solution. Its very popular nowadays to have bread with grains and seeds, which give a nice texture and bite, but sometimes these tend to take away the moisture from the bread so it can become quite d