Savory snacking: Kerry sees health, bold flavors & authenticity spur NPD
date:Sep 13, 2018
Kerry Taste Nutrition research has shown that consumers see health as the most significant gap in savory snacks, and negative ingredients lead them to feel guilty for snacking. Many consumers are moving towards healthier or novel options, such as nuts, seeds and trail mixes, which are growing ahead of the total category. It is essential to consider the flavor pairings with these items, to meet consumer needs through different parts of the day.

Snacking has become a major activity for consumers
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