Nestlé study uncovers gaps in children’s diets, as French fries found to be no. 1 vegetable consumed
date:Sep 11, 2018
rs (from birth to age 24 months) for the first time, as well as women who are pregnant.

Good nutrition during a childs early years is particularly critical because it sets the stage for healthy eating throughout life, says Wendy Johnson, Ph.D., M.P.H., R.D., Vice President, Nutrition, Health and Wellness for Nestl USA. Exposing young children to a rainbow of fruits and vegetables, and a variety of foods and flavors is important as children are forming their tastes and eating habits for life.


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