date:Sep 07, 2018
on September 30 of this year.The bill should include better risk management tools that would benefit dairy processors and producers alike, as well as establish voluntary incentives to encourage Supplemental Nutrition Assistance Program participants to consume more milk and dairy foods to improve their overall nutrition, especially for children.
Passing an industry-supported natural cheese bill
The pending legislation would ensure that the label natural cheese retains its historic meaning and h