FSSAI demands withdrawal of four foods under hypoallergenic conditions
date:Sep 06, 2018
ecific type of vulnerable population. Thus, strict rules and their rigorous implementation on the part of regulators are commendable to ensure public health and safety, Khandelwal said.

Meanwhile, FSSAI has recently directed food business operators (FBOs) to discontinue the use of 14 ingredients listed under the nutraceutical regulations with immediate effect because of the lack of data. Further, the manufacturing of products using these ingredients was to be permitted till such time as they ha
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