Acrylamide: Majority of consumers aware of the carcinogen are concerned, finds DSM survey
date:Sep 05, 2018
Consumers are still largely unaware of acrylamide but those who do know something about acrylamide, know enough to be concerned, according to a new report from DSM's Global Insights Series. DSMs survey, conducted among consumers in France, Germany, the UK and the US, shows that once knowledgeable about acrylamide, consumers expect food manufacturers to find solutions.

Acrylamide is a suspected carcinogen that forms in foods with reducing sugar that is processed at a high temperature, such as c
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