Who is at High Risk for Complications From Food Poisoning?
date:Sep 05, 2018
Every week Food Poisoning Bulletin tells you about outbreaks that have sickened, hospitalized, or even killed dozens and hundreds of people. The ironic thing about these outbreaks is that a good number of sick persons never see a doctor. Unless something goes seriously wrong. So who is at higher risk for developing serious complications from food poisoning?

Every year, about 1 in 6 Americans, or 48,000,000 people, contract some type of food poisoning infection. More than 120,000 are hospitalize
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