Expansion in whey: Arla Foods reveals plans to open dairy innovation center by 2021
date:Sep 04, 2018
or functional value of a product.

According to stergaard, the center will employ up to 90 people.

Currently, approximately 70 scientists, technicians and engineers are working with innovation in Arla Foods Ingredients, but according to Henrik Andersen, the innovation center will provide even more opportunities.

The colleagues working with innovation in AFI are among the most talented in the world and it is our ambition to continue to attract the very best caliber of colleagues that share ou
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