date:Aug 31, 2018
heed to those bubbles, said Dr Lui.
Consuming sparkling alcohol where the bubbles expose more alcohol to the stomach and intestinal linings would lead to more rapid absorption, which results in a higher concentration of blood-alcohol, which in turn causes intoxication more easily.
As for whether darker drinks are stronger, thats not the case. Dark beers, ale and stout are often low in alcohol content than lager, he explained.
When it comes to spirits, the risk is actually in terms of hango