Q&A with Dianna Fricke, J.R. Simplot Food Group
date:Aug 30, 2018
ucts. Farmers are growing and experimenting with so many new and different varieties of fruits, vegetables and grains and were staying close to them as we think about new products.

Meanwhile, during my 20 years with the company, we also have gone back to update products and remove ingredientssuch as artificial colorsthat did not cause concern years ago.

PF: Whats a related new product youre particularly proud of?

Fricke: Our Kitchen Craft French fries fit this theme. When you are dining ou
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