date:Aug 24, 2018
eal. Sometimes its more important to help restaurants, institutions or deli operators with back-of-the-house issues.
This March saw Thai Union Group, El Segundo, Calif., win Best New Foodservice Product honors in the Seafood Expo North Americas 2018 Seafood Excellence Awards program. Judges recognized the companys new Chicken of the Sea (COS) Yellowfin Tuna Slices, which COS officials say are worlds first pre-sliced, pre-seasoned tuna slices made from whole yellowfin tuna loins. For restaurant