date:Aug 25, 2012
e sustainability efforts,said Zanichelli.We want to be responsible for the products we manufacture once they leave the factory.
We are looking at the interaction of our packaging products and the food it protects to improve the quality and technical features of our packaging products. This will hopefully improve the shelf life of the food inside our packaging.
Zanichelli added that through its findings, ILIP hopes to help reduce the high levels of food waste caused by inferior packaging.
We w