date:Aug 25, 2012
is best, but what we learn from this study furthers what weve seen in animal and in vitro studies, that long-chain omega-3s do have positive, and likely protective, effects on health at the cellular (or tissue) level.
During the supplementation period, the subjects in both groups improved their omega-3 levels, moving them into the omega-3 blood level associated with the lowest risk of sudden cardiac death, another benefit,she added.
Study details
Led by Jan Philipp Schuchardt, the researche