Sugar reduction in dairy: New techniques show promise, claim researchers
date:Aug 21, 2018
ular flavor, typically has higher sugar content and is, therefore, a frequent target for sugar reduction techniques. However, reducing sugar in chocolate milk is quite costly and many school directors choose the higher sugar alternative to reduce cost or choose to eliminate chocolate milk entirely. There have been several studies into alternative ways of reducing sugar calories in chocolate milk with some contradictory results.
One study showed that withdrawing a chocolate milk option meant
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