date:Aug 21, 2018
eam has resulted in four key natural flavor profiles, including intense and strong fatty chicken, white and dark chicken meat as well as meaty and brown notes of roasted chicken.
All flavor creations are developed to add a special depth of taste to savory applications, such as soups and broth, sauces, meat products, ready meals, processed cheese and more. The intense and rich profiles deliver full and authentic meat characteristics, improved taste and rounded mouthfeel. The high-impact, halal-