Ultra-processed foods linked to increased cancer risk
date:Aug 17, 2018
still found the elevated cancer risk.

It was quite surprising, the strength of the results. They were really strongly associated, and we did many sensitive analysis and adjusted the findings for many co-factors, and still, the results here were quite concerning, study co-author Mathilde Touvier said.

What people eat is an expression of their lifestyle in general and may not be causatively linked to the risk of cancer. So it is necessary to rule out what are called cofounding factors, said Tom
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