date:Aug 16, 2018
ar bagel flavor but redesigned as a ciabatta bun. The pre-sliced bun also has few ingredients, is Non-GMO Project Verified, and is free of preservatives, additives and added sugar. It also is low fat, free of trans fat, and offers a good source of iron.
More companies emphasized ancient grains. For its part, Smart Flour Foods also introduced a line of gluten-free ancient grain Tavern Style Crusts, dessert bars, snack bites, Hoagie rolls and buns (featuring a proprietary sorghum, amaranth and t