Sodium guidelines under scrutiny: Only regions consuming over 5g a day should be targeted, concludes
date:Aug 13, 2018
ing potassium intake in these communities. Diets rich in fruit and vegetables are high in potassium. However, it is not known whether potassium itself is protective, or whether it might simply be a marker of a healthy diet.

In terms of advice/wishes for industry when it comes to sodium reduction, Mente says: Since most people fall in the sweet spot' of 3,000 to 5,000mg of sodium, it is best that we concentrate on targeting individuals, communities and countries with intakes above this level, ra
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