FDA says cattle feedlot could be to blame for E. coli in canal water used on romaine
date:Aug 10, 2018
estion on Friday. The industry groups are accepting comments for 15 days before making a final decision. Produce industry leaders have said they want to have preventive measures in place before next seasons leafy greens are planted in the Yuma area.

The task force suggesting the increased buffer zone distance and other potential food safety measures includes not only growers, packers, shippers and distributors of leafy greens, but also buyers such as Taco Bell, Chick-fil-A, Blue Apron, and Sysc
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