date:Aug 01, 2018
ing them to be successful in their markets. The innovative and natural sugar reduction technology of DouxMatok is a logical extension of our diverse product portfolio, states Randolf Burisch, Commercial Head of Sdzuckers sugar business unit.
We are very pleased to engage in this collaboration with DouxMatok and are looking forward to bringing the new DouxMatok sugar to the European market as it will provide many possibilities to customers for reformulation and new product development, he adds.