DouxMatok & Südzucker commercialize “breakthrough” sugar reduction technology in Europe
date:Aug 01, 2018
it comes to the reformulation of solid food products. The DouxMatok solution is unique within the marketplace as it provides sugar reduction benefits, sugar-equivalent process technology and sensory sweetness performance equivalent to standard sugar, according to the company.

With major players such as Nestl and Cadbury announcing sugar reduction technologies, this has played out particularly well for DouxMatok, according to Baniel. Recent announcements of 30 percent sugar reduction in the ind
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