date:Jul 31, 2018
The Food and Drug Administration (FDA) is taking actions to facilitate food innovations that can give consumers more choices, enable better nutrition and improve labeling to reflect the healthy attributes of food, Commissioner Scott Gottlieb, M.D., said today at the agencys Multi-Year Nutrition Innovation Strategy Public Meeting in Washington, D.C.
As the FDA reviews the more than 97 federal food standards of identity for dairy and other products, Cary Frye, IDFA senior vice president of regula