“Worrying” variations in sugar and calories of UK baked goods, says study
date:Jul 30, 2018
amounts of sugar and shortbread biscuits (17.5g/100g) contained the lowest. More importantly, there was a considerable variation in sugar content within the same category of biscuits, e.g., among breakfast biscuits, ranging from 12.0 to 30.9g/100g.

The average energy content in biscuits was 484 kcal/100g. Shortbread biscuits with additions (528 kcal/100g) contained the highest amount of energy and fruit-filled biscuits (391 kcal/100g) contained the lowest amount.

Similarly, there was a signif
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