date:Jul 30, 2018
vegetables are served in a creamy avocado sauce, with leafy greens and whole grains like steel cut oats, buckwheat and red quinoa.
Roasted Red Pepper and Egg White Shashuska. A bold, spicy Middle Eastern-style vegetarian bowl that combines egg whites with red bell peppers, feta cheese, onions and plenty of leafy greens. Whole grains like buckwheat, farro, and steel cut oats offer a nutrient-dense base, while a spicy tomato and red pepper sauce offers a zesty pop.
Pesto and Egg White Scramble.