date:Jul 26, 2018
Creole seasoning, chipotles, curry, garam masala, horseradish, harissa, herbes de Provene, marjoram, steak seasoning, olive oil, oregano, Tellicherry pepper, pestos, red wine, rosemary, sea salts, shallots, soy sauce, smoked paprika, tandoori seasoning, tarragon, thyme, white wine, and Worcestershire sauce.
The suggested flavor pairings for shiitake, oyster, and maitake (Hen-of-the-Woods) mushrooms include:
almonds, bean paste, bonito flakes, char siu [Chinese barbecue pork], celery root, Ch