date:May 16, 2012
The number of cattle slaughtered and processed at the plant will fall from 1,000 to 600 a week. A single team will operate the plant rather than two teams working simultaneously, said a spokesman for ANM Group, owner of Scotch Premier Meat.
The spokesman attributed the decision todifficult trading conditions,within the meat industry. While the firm would try to avoid redundancies among the 159 staff who work at the plant, it wasunlikelythose could be avoided, he said.
If the redundancies go