date:Dec 06, 2017
two individuals from Oregon have been diagnosed with Salmonella.
The DOH is working with state and federal partners to determine the source of the fruit, including where it was cut and packaged, and if there may be additional retailers where related products were sold.
Lab results identified Salmonella Newport as the cause. The symptoms include fever, diarrhoea, nausea, vomiting, and abdominal pain. People experiencing any of these symptoms are advised to contact their health care provider.