date:Oct 24, 2017
because of that. Its up to customers to decide what they want.
Besides, theres another reason Agria is gaining popularity, according to Sofie. In the Netherlands, chef Sergio Herman opened a number of chips shops in which only Agria is used, she says. He now also has a number of shops with only this variety in Belgium. He is talking about this variety in all the magazines. I think this contributed to Agrias popularity.
(Un)cut chips
De Coster sells both cut and uncut chips. What do most people