Mexico: Michoacan produces more than 223,000 tons of tomato
date:Oct 19, 2017
nted outdoors, which generated more than 20 thousand jobs a day.

Greenhouse and macro tunnel crops account for about 20 of the total cultivated hectares, the remaining 80 is made up of open field crops.

He also stated that Michoacan had more than 50 varieties of tomato, among which the most common are the Cid, Rafaello, 14-40, Elephant, Cherry, Saladet, pear type, standard ball, and big ball varieties, just to mention a few.

Esquivel Ramirez, said that there were also regions that were dedic
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