date:Oct 11, 2017
t Ohio Department of Health requirements and tested positive for coliform bacteria. This type of bacteria can cause GI upset and symptoms such as abdominal cramps, fever, and diarrhea. The water did not test positive for E. coli.
The recalled meats were produced on October 4, 5, and 6, 2017. They have the establishment number EST. 151 inside the Ohio mark of inspection. The lot codes on the recalled products are 17J04, 17J05, 17J06, and OCT0517.
The meat was sold to Ohio City Provisions and Fr