Blue Pacific doubles R&D capabilities in natural flavors
date:Aug 07, 2017
development. The next phase of the investment will include the purchase of additional analytical equipment to support enhanced food safety and quality testing.

Blue Pacific develops natural, organic and organic compliant fruit and sweet flavors for a broad range of food applications including beverages, fruit preparations, dairy, plant-based milk, ice cream, frozen desserts, bakery and nutritional foods and confectionery products. The company's Farm Stand Whole Fruit portfolio includes natural
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