date:Jul 25, 2017
r with a group of four friends, they created Hanusa Chile and in 2009 began planting European hazelnuts in the vicinity of Gorbea, in La Araucania. They started with 45 hectares and currently have 120 hectares in that area and another 120 hectares in the commune of Los Lagos, that they have been gradually increasing and which they will increase by another 60 hectares this year.
Although they started planting the most known varieties, tonda di giffoni and Barcelona, in last years they have begun