date:Jun 07, 2017
ey have the establishment number EST. 7914 inside the USDA mark of inspection. They were shipped to food service locations in Indiana, Kentucky, Ohio and Tennessee.
The problem was discovered on June 5, 2017 when plant management notified FSIS in-plant inspection personnel of two positives for E. coli O157:H7 test results.
If you bought any of these products, do not eat them. Discard them in a sealed container, or return them to the store where you purchased them for a full refund.