date:May 22, 2017
soybeans, certain cooking oils, and nuts particularly peanuts and has been shown to increase the risk of liver cancer by up to 66 percent.
To reduce the risk of this toxin, the company has collaborated closely with food manufacturers and processors to ensure food quality. Aflatoxin is not only a major health threat, but also a commercial and logistical issue for many food exporters. Grains and nuts exported from some countries, such as China, are frequently rejected by customs officers at int