Vietnam: Inadequacies in food safety inspections
date:May 02, 2017
nt to check food safety for key imported goods, improving the effectiveness of performance.

In addition, the inspections of food safety are implemented on a large scale, causing difficulties for businesses. Clause 1, Article 2 of the Law on Food Safety stipulated that Food safety is to ensure that food does not harm human health. Thus, the goal of food safety inspections is to detect and prevent food containing poisonous ingredients or bacterial contents that are harmful to human health. Howeve
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