date:Apr 18, 2017
duction for the domestic season. They also have a year-round mango program, presently sourcing from Nicaragua, Mexico and Guatemala.
Tricky hard squash market
There are about six weeks left in the company's hard squash program, featuring butternut and spaghetti squashes. Although theyve been fortunate with top quality, Drake said its been a tough market this year because of oversupply from all producing areas. Mexico had a very large crop and it seemed like they had plenty of supply all season