date:Mar 24, 2017
esearch to mark the launch of My First Wafers, said: Parents today have more choice than ever when it comes to foods they can feed their babies, meaning youngsters are eating far more exotic and adventurous foods from an early age.
Olives, quinoa and couscous are foods which werent readily available in previous generations but are now staple items in a lot of households, with this reflected in the diets of young children.
According to the findings nearly one in ten youngsters today have had th