date:Feb 07, 2017
nd raw eggs. Wash them for 20 seconds and dry well on paper towels. Encourage your guests to wash their hands before and after eating.
Separate raw meats and poultry and other foods that need to be cooked before eating from foods that are eaten raw, such as dips and vegetables. Start at the grocery store, keeping these foods away from each other. Put raw foods in plastic bags to prevent their juices from dripping onto other foods. And when preparing foods, use separate cutting boards and utensi