date:Feb 04, 2017
lained that the salads were designed to be easy to eat, with more workers consuming the first meal of the day 'al desko'.
Simona Cohen-Vida, Product Developer at Waitrose discusses the food trend and how she thinks it will catch on in the UK saying, What healthy eaters consume in the US, British shoppers will usually follow (think green smoothies and coconut water). Both breakfast salads and sorghum might raise a few eyebrows now but there is a demand for dishes with a healthy balance of ingred