Canary bananas turned into wine
date:Dec 05, 2016
Islands, but also to find a use for the thousands of tonnes of bananas grown in the Canaries that are not suitable for marketing, mostly due to superficial damages, improper sizes or to being loose pieces left over from the selection process for their packaging.

Given this situation, Guevara and Ramos opted to take advantage of these surpluses by producing two types of banana wine: fruity and semi-dry. But in recent months, other products have been added to the range, including sweet banana an
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