date:Oct 24, 2016
new trend, particularly in Europe and Latin America, where the demand for fruit with a long shelf life is high. According to Euromonitor, processed fruits and vegetables were worth over $52 billion globally last year, though the U.S. market lags due to increasing consumer demands for less processed food. According to a recent study, consumers tend to view processed foods as less healthy.
Still, Fourayes processes over 11,000 tons of Bramley apples each year to be used in products such as its n