date:Sep 23, 2016
ated, whose value reached 3,426,325 ; an increase of 48.54% compared with 2014. Overall, fresh vegetables represent barely 6.97% of all Greek exports of fresh and processed fruit and vegetables.
Preserved vegetables, with over 23% of the total exports, had a value of 25,194,225 and recorded a 40.22% growth compared with 2014.