date:Sep 23, 2016
The acreage devoted to vegetable cultivation in Romania has tended to decline in recent years, amounting to about 239,000 hectares; nevertheless, the overall production remains relatively stable. In 2014, it amounted to 3.807 million tonnes of vegetables. The two most common products are cabbage and tomatoes. According to available data for the year 2014, the cabbage production amounted to 1.123 million tonnes, while that of tomatoes reached 711,000 tonnes. Other key products were onions (387,00